Baked beef dip
Ingredients/Compontents of Baked beef dip recipe
- chopped pecans - 1 c
- melted margarine - 2 tsp
- pkg - 2 oz
- milk - 1/4 c
- garlic salt - 1/2 tsp
- sour cream - 1 (8
- pkg - 2 1/2
- minced onion - 4 tsp
How to make baked beef dip
Saute pecans in margarine until lightly browned. Drain and set aside. Combine remaining ingredients, mixing well. Spoon into greased 1 1/2-quart baking dish. Top with pecans.Bake in 350° oven for 20 minutes or until thoroughly heated. Serve hot on crackers. Makes 4 cups.
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