Brodyinkle's kraut salad
Ingredients/Compontents of Brodyinkle's kraut salad recipe
- size, rinsed and drained - 2 sauerkraut
- chopped pimentos, drained - 2 (8
- large onion, chopped - 1 item
- large bell pepper, diced - 1 item
- bunch green onions tops too, chopped - 1 item
- small bunch celery hearts, chopped - 1 item
- fresh ground pepper 1/2
- vinegar 1
- sugar 1
- celery seed 1
How to make brodyinkle's kraut salad
Combine the vinegar, sugar and celery seed and bring to a boil. Cool and pour over kraut mixture. Refrigerate for 24 hours.
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