Cape cod oatmeal cookies
Ingredients/Compontents of Cape cod oatmeal cookies recipe
- flour 1
- baking soda - 1/2 tsp
- cinnamon - 1 tsp
- salt - 1/2 tsp
- beaten egg - 1 item
- sugar - 1 c
- molasses - 1 Tbsp
- milk - 1/4 c
- butter - 1/2 c
- shortening - 1/2 c
- oatmeal 1
- raisins - 1 c
- nuts - 1/2 c
How to make cape cod oatmeal cookies
Sift together flour, baking soda, cinnamon and salt. Stir in egg, sugar, molasses and milk. Melt together butter, shortening, oatmeal, raisins, and nuts. Blend well and arrange on ungreased cookie sheet. Bake at 350° for approximately 10 to 12 minutes until edges are browned.
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