Chicken and wild rice casserole
Ingredients/Compontents of Chicken and wild rice casserole recipe
- chicken - 1 item
- celery - 1/2 c
- medium onion - 1 item
- can mushrooms, cut in small pieces - 1 oz
- stick margarine - 1 item
- box wild and long grain rice - 1 item
- cans cream of chicken or mushroom soup - 2 item
How to make chicken and wild rice casserole
Boil chicken; remove from bone and cut in small pieces. (Reserve broth.) Cook rice according to package using chicken broth instead of water. Saut?© celery, onion and mushrooms in margarine. Combine rice, chicken soup and saut?©ed vegetables and pour in a casserole. Bake at 400° for 30 minutes.
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