Chicken puffs
Ingredients/Compontents of Chicken puffs recipe
- chicken breasts - 6 item
- salt and pepper to taste - 1 item
- oregano to taste - 1 item
- Pepperidge Farm patty shells 6 in box - 12 item
- slices Mozzarella cheese - 12 item
How to make chicken puffs
Fry chicken breasts in pan. Season with salt, oregano and a little pepper. When done, remove from pan and cool. Take meat off bones. Roll out patty shells (tart side up) and fill each with chicken and 1 slice Mozzarella cheese. Put on ungreased pan and bake at 350° for about 15 minutes or until golden.
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