Chocaroon pie
Ingredients/Compontents of Chocaroon pie recipe
- unsweetened chocolate use Nestle Choco Bake - 3 sq
- butter - 1/2 c
- eggs, slightly beaten - 3 item
- sugar - 3/4 c
- flour - 1/2 c
- vanilla - 1 tsp
- sweetened condensed milk 1/2 can* - 2/3 c
- coconut 1 small pkg 2
How to make chocaroon pie
*Make 2 pies to use up can.Melt chocolate and butter over low heat or microwave. Stir in eggs, sugar, flour and vanilla. Pour into greased 9-inch pie plate. Combine milk and coconut. Spoon over chocolate mixture, leaving 1-inch border. Bake at 350° for 30 minutes.
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