Chocolate cream pie
Ingredients/Compontents of Chocolate cream pie recipe
- cups milk - 3 item
- squares unsweetened chocolate - 3 (1
- 1/2 cups sugar - 1 item
- salt - 1 item
- cornstarch 2
- flour - 2 Tbsp
- cocoa - 1 Tbsp
- egg yolks, slightly beaten - 3 item
- butter - 1 Tbsp
- vanilla 1
How to make chocolate cream pie
Heat milk and chocolate in saucepan until chocolate is melted. Stir occasionally. Combine sugar, salt, cornstarch, flour and cocoa in saucepan. Gradually stir in hot milk mixture. Cook over medium heat, stirring constantly until mixture thickens and reaches a boil. Boil one minute. Remove from heat. Stir in one cup of hot mixture into egg yolks. Return all egg yolks to saucepan and cook until it simmers and begins to thicken. Remove from heat and add butter and vanilla. Pour into baked crust. Top with Italian meringue.
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