Chocolate lassies
Ingredients/Compontents of Chocolate lassies recipe
- shortening - 1/2 c
- sugar - 3/4 c
- egg, unbeaten - 1 item
- molasses - 1/2 c
- flour 2
- baking soda 1
- ginger - 1/2 tsp
- cinnamon - 1/2 tsp
- chocolate chips - 1 c
- chopped walnuts - 1/2 c
How to make chocolate lassies
Cream shortening and sugar until fluffy. Beat in egg and molasses. Mix and sift flour, baking soda and spices; add. Mix well. Stir in chocolate chips and nuts. Drop by teaspoonfuls on ungreased cookie sheets. Bake 10 to 12 minutes at 375°. Makes about 5 dozen cookies.
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