Chocolate puffs
Ingredients/Compontents of Chocolate puffs recipe
- boiling water - 1/2 c
- shortening - 1/4 c
- sugar - 1 c
- cocoa - 1/4 c
- flour 1
- salt - 1/2 tsp
- baking powder - 1/2 tsp
- soda - 1/2 tsp
- well beaten egg - 1 item
- sour cream - 1/2 c
- vanilla - 1/2 tsp
How to make chocolate puffs
Add water to shortening, sugar and cocoa; beat until sugar dissolves. Add sifted dry ingredients alternately with combined egg, sour cream and vanilla. Fill greased cupcake pans half full; bake in moderate oven at 350° for 25 minutes. Top with marshmallow half before baking or frost with seven minute frosting. Makes 1 1/2 dozen.
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