Columbus cookies
Ingredients/Compontents of Columbus cookies recipe
- butter - 6 oz
- caster sugar - 8 oz
- plain or self-rising flour - 12 oz
- egg, well beaten - 1 item
- strong black coffee - 2 Tbsp
- rum - 1 Tbsp
- baking powder if using plain flour - 2 tsp
- salt - 1/2 tsp
- blanched nuts cashews, almonds or peanuts, chopped - 3 oz
How to make columbus cookies
Cream the butter and sugar. Add 3 tablespoons flour to the egg, then beat in the coffee and rum. Add this to the butter and sugar mixture and continue beating until it is a soft batter. Sift the remaining flour with the baking powder, if used, and salt
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