Fruit cocktail dessert
Ingredients/Compontents of Fruit cocktail dessert recipe
- sugar - 2 c
- flour - 2 c
- soda - 2 tsp
- brown sugar 1
- fruit cocktail and juice 2
- eggs, beaten - 2 item
- pecans - 1 c
How to make fruit cocktail dessert
Sift sugar, flour and soda in a bowl. Add fruit cocktail and juice and then add beaten eggs. Mix and pour into ungreased pan. Cover with brown sugar and pecans. Bake at 300° for 1 1/2 hours.
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