Fudge
Ingredients/Compontents of Fudge recipe
- milk chocolate chips - 3 pkg
- jar Marshmallow Creme - 1 oz
- butter - 1 c
- sugar - 4 c
- can evaporated milk - 1 item
How to make fudge
Place in large bowl the chocolate chips, Marshmallow Creme and butter. Bring to boil the butter, sugar and evaporated milk. Turn to low, stirring 9 minutes. Pour on chocolate chips. Mix until melted. Pour into buttered pan and chill.
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