Garden salad
Ingredients/Compontents of Garden salad recipe
- cider vinegar 3/4
- sugar 1
- oil 1/2
- salt 1
- pepper 1
- Cool thoroughly Bring
- bunches green onions, chopped - 2 item
- small jar pimentos, chopped - 1 item
- can LeSueur peas - 1 item
- can shoepeg corn - 1 item
- can French style green beans - 1 item
- regular onion, chopped optional 1/2
How to make garden salad
Bring to boil. Cool thoroughly.Mix:1 c. celery, chopped2 bunches green onions, chopped1 small jar pimentos, chopped1 can LeSueur peas1 can shoepeg corn1 can French style green beans1/2 c. regular onion, chopped (optional) Mix vegetables together and pour cooled dressing over mixture. Refrigerate overnight. If you can't find LeSueur peas or shoepeg corn, use small peas and regular kernel corn.
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