Grandma's soup
Ingredients/Compontents of Grandma's soup recipe
- water 1
- beef shanks with bone in it - 2 item
- can tomato juice - 1 oz
- bay leaves - 4 item
- allspice - 6 item
- cloves - 6 item
- elbow macaroni 1/2
- sour cream 1
How to make grandma's soup
Boil the shanks in water with spices until meat is cooked (about 1 1/2 hours). Pour in equal amounts of tomato juice (1/2 can) and water (1/2 qt.). Cook mixture down until it is reduced by half. Add cooked elbow macaroni, and the left over water (1/2 qt.) and mix well. Add 1 pint sour cream that is mixed with left over tomato juice. Ready to serve, Yum! Yum!
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