Ham balls
Ingredients/Compontents of Ham balls recipe
- ham - 1 lb
- pork steak 1
- cracker crumbs - 1 c
- milk - 1 c
- pepper - 1 item
- eggs - 2 item
- water
- vinegar - 1/2 c
- brown sugar 1
- dry mustard - 1 tsp
How to make ham balls
Sauce:1 c. water1/2 c. vinegar1 1/2 c. brown sugar1 tsp. dry mustard Grind ham and pork steak together. Mix with cracker crumbs, milk, pepper and eggs. Form into balls. Place in baking dish. Mix sauce ingredients together. Pour over meat balls, coating them well. Bake 2 hours in 350° oven.
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