Hawaiian macadamia nut cookies
Ingredients/Compontents of Hawaiian macadamia nut cookies recipe
- sugar - 1/2 c
- brown sugar packed - 1/2 c
- butter softened - 1/2 c
- egg - 1 item
- vanilla - 1 tsp
- flour 1
- baking soda - 1/2 tsp
- salt - 1/2 tsp
- can Macadamia nuts, chopped - 4 6
- bag white chocolate chips - 1 (12
How to make hawaiian macadamia nut cookiesPreheat oven to 375°. Mix sugars, butter or shortening, egg, and vanilla until creamy. Mix in remaining ingredients. Drop dough by teaspoon on ungreased cookie sheet. Bake 8 to 10 minutes, until light brown. Do not overcook. Cool slightly before removing from cookie sheet. Makes 3 dozen.
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