Hot seafood dip
Ingredients/Compontents of Hot seafood dip recipe
- small, cooked shrimp 8
- crabmeat 8
- chopped green pepper 1/4
- chopped green onions - 2 item
- chopped celery 1/4
- Hellmann's mayonnaise 1
- Worcestershire sauce 1
How to make hot seafood dip
Mix all ingredients together and bake at 350° for 20 minutes. Serve warm with bland, very crisp crackers.
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