Jewish rye dill dip

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Ingredients/Compontents of Jewish rye dill dip recipe

  • Kraft mayonnaise - 3 c
  • sour cream - 3 c
  • minced onion - 4 Tbsp
  • parsley - 4 Tbsp
  • dill weed - 4 tsp
  • Beau Monde - 1 item
  • round Jewish rye bread - 1 item

How to make jewish rye dill dip

Mix all ingredients well and set aside. Scoop out a good sized hole in bread and put the dip in hole. Break up scooped out bread and use to dip.

Rating:

5.0
Votes: 1
Prep. Time:  PT20M
Cook. Time:  PT20M
Total Time:  PT40M
Yield:  Serves 4



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