Peanut soup

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Ingredients/Compontents of Peanut soup recipe

  • medium sweet onion, chopped - 1 item
  • stalk celery, chopped - 1 item
  • butter - 1/4 c
  • flour - 3 Tbsp
  • to 2 qt - 28 oz
  • peanut butter - 1/2 3/4
  • half and half 1

How to make peanut soup

Saut?© onion and celery in butter until soft, but not brown. Stir in flour and blend. Add chicken stock, stirring constantly, and bring to a boil. Remove from heat and puree in food blender or processor. Add peanut butter and half and half. Return to

Rating:

5.0
Votes: 1
Prep. Time:  PT20M
Cook. Time:  PT20M
Total Time:  PT40M
Yield:  Serves 4



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