Rachel's apple crunch
Ingredients/Compontents of Rachel's apple crunch recipe
- sticks butter - 2 item
- can sliced apples - 1 item
- cup brown sugar - 1/2 item
- cup pecans, chopped - 1 item
- box spiced cake mix - 1 item
How to make rachel's apple crunch
Melt butter in baking dish. Pour in apples and sprinkle with brown sugar. Add dry cake mix, saving 1 cup. Sprinkle pecans over cake mix. Bake at 350 degrees until brown. Very good served with ice cream!
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